We have two state of the art citrus packing facilities located in the heart of San Joaquin Valley, the major agricultural hub in the United States. Our fruit is always hand-picked from California orchards and sent directly to our packing facilities where it’s quickly sorted, graded, packed, and sent to our customers.
Our Lindsay facility is over 300,000 square feet and sits on 9.5 acres. With four lines and the ability to run over 2,400 bins of citrus per day, the Lindsay packinghouse meets high output demands while ensuring optimum freshness.
Our Visalia facility is over 30,000 square feet and sits on 10.5 acres. Smaller than the Lindsay packinghouse and with a focus on more sensitive specialty fruit, the Visalia packinghouse has one line and the ability to run over 360 bins of citrus per day.
391 Oxford Ave
Lindsay, CA 93247
35586 Road 180
Visalia, CA 93292